Andrea Tibaldi

I'm a mechanical engineer and nutrition biologist with the passion for sport (expecially skiing), gastronomy, nutrition. I own one of the most popular website in Italy about food, nutrition science and healthy living, I own a cooking school in Bologna, and in winter I love to live in the mountains, for skiing and hicking with my wife and our dog. I love to teach, and I'm always looking for the most modern and best way to learn... And teach.